Fresh. Local. Beer. Wine. + Food.

Straight from our farm brewery to your glass.

Taproot Reservations

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CURRENT BEERS

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Big World

Double IPA 8.0% ABV

juicy hops, tropical

Draft available

Comet

Blonde Ale 5.2% ABV

w/ the addition of El Dorado hops

4-packs available Draft available

F-Bomb

New England IPA 6.9% ABV

juicy – hazy – tropical

4-packs available Draft available

Grumpy

Double N.E. IPA 8.0% ABV

hazy & citrus notes

4-packs available Draft available

Imperial Pumpkin

Pumpkin Ale 12% ABV

bourbon barrel aged!

750ml bottles to go Draft available

Oktoberfest

German Lager 6.2% ABV

traditional Marzen style

Draft available

Plum Fizz

Seltzer 6.0% ABV

hard seltzer brewed with local plums + botanicals

4-packs available Draft available

Rhode to Jersey

English IPA 7.4% ABV

Collaboration w/ Bradley Brew Project

4-packs available Draft available

Tripel Reserve

Belgian Tripel 9.0% ABV

Belgian style, aged in Chardonnay barrels

750ml bottles to go

Vineyard Pils

German Pilsner 5.1% ABV

bavarian style

4-packs available Draft available

Watermelon Patch

Sour Ale 4.4% ABV

Estate-grown watermelon + citrus notes, refreshingly sour

4-packs available Draft available

Wicked Squashed

Pumpkin Ale 7.3% ABV

Pumpkin Spice – Vanilla – Toffee

4-packs available Draft available

Welcome

Enjoy wine and Taproot beer flights, glasses, pints, and farm to table fare from our kitchen. Available for both lunch AND dinner, enjoy an afternoon or evening overlooking the seasonal vines, or our working winery and brewery.

We strongly suggest reservations as walk-ins are very limited.

The maximum reservation size is 8 guests.

Open year-round, we are currently offering indoor and outdoor seating by reservation. All our spaces are fully distanced, with high ceilings and ample space throughout our 30,000 square foot facility.

Please book online below. Please read through the details below in order to best prepare for your visit.

Taproot Reservations

  • There is an 1.5 hour limitation on all table reservations.
  • Our maximum reservation size is 8 guests – and table availability for large parties is limited. Split groups are not permitted.
  • No party buses at this time.
  • Masks are no longer required to wear onsite.
  • Please arrive as close to your reservation time as possible, and enter at the main winery entrance to then check in at the Winery Host Stand.
  • At this time unfortunately we are not allowing dogs on property.
  • Social distancing guidelines must be followed while on property.
  • Credit cards are the preferred method of payment.
  • You will be assigned an available table upon check in. Please do not move or switch tables that you were assigned to.
  • There will only be one check per table. Unfortunately we cannot split checks at this time.
  • Last reservation is 1 hour before close. Last call for food or beverage service is 15 mins before close.
  • Please dress appropriately for the day’s weather, even while indoors we will keep doors and windows open weather permitting.

About The Brewery

Straight from our farm brewery to your glass.

With over 100 years of farming roots in the Nunes family, and nearly 25 years of winemaking; crafting, fermenting and perfecting the beverage-making process; Taproot Brewing Co. was born in 2018. Equipped with a state-of-the-art seven-barrel brewhouse, the brewing team of owner John Nunes and brewer Kevin Beachem, focus on unfiltered hop-forward beers made in small batches and meant to be enjoyed immediately for the ultimate freshness.

Come for the beer and nosh on our farm-focused menus, artisanal cheeses, or house-made pretzels – for an afternoon overlooking the vines. Or join us upstairs at Brix for our dinner hours, where Taproot beers will be flowing paired with Brix’s signature scratch fare.

Events & Entertainment

All Events at Newport Vineyards

HARVEST BEER DINNER

NOV. 12

Details Here

RESERVATIONS

Hours

Sunday - Monday 11:00 a.m. - 6:00 p.m.

Tuesday 11:00 a.m. - 5:00 p.m.

Wednesday - Thursday 11:00 a.m. - 6:00 p.m.

Friday & Saturday 11:00 a.m. - 7:30 p.m.

Select weekend dates close earlier due to private events.


Location

909 East Main Rd. (Rte 138) Middletown, RI 02842

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Pints, flights, wine, and dining are all available at your table.

Reservations are released monthly, towards the end of each month. Please see special early closure dates here.

Tuesdays are “Tasting Tuesdays” with first come, first serve bar tastings and light snacks – kitchen is closed and no reservations needed.

For more availability on Saturdays & Sundays in October, please check our Tank Patio reservations here.

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